Central Production Quality and Control Manager

Harmons•West Valley City, UT

3d•Onsite

About The Position

The purpose of this position is to ensure the Central Production Facility maintains quality and safety of all food production processes. This position ensures that products meet established standards and regulatory requirements while minimizing risks and enhancing operational efficiency. This position will lead a team, conduct inspections, manage compliance with food safety regulations, and drive continuous improvement efforts within the production process.

Requirements

A high school diploma or GED required
Basic math skills
Basic computer skills including Microsoft Office Suite
Proficient in quality control tools and software
Knowledge of food safety regulations and quality control standards
Experience with HACCP, GMP, ISO, SQF, or other food safety certification systems
Ability to interpret policies and procedures
Excellent organization and planning skills
Must possess solid communication skills, including verbal and listening skills in order to effectively and efficiently communicate with and manage diverse groups of people
Ability to appropriately and professionally handle conflict
Must possess the ability to accept constructive review and be accountable for one’s own success as well as the success of your team
Required to make logical, significant decisions using general, recognized analytical skills and techniques
Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a demonstrated passion for Harmons’ mission and commitment to working collaboratively
Continually strives to be product minded, customer minded, personnel minded, detailed, forward focused, and consistent
Ability to work weekends, evenings, and holidays

Nice To Haves

A bachelor's or master's degree in Food Science, Food Technology, Quality Management, or related field highly preferred
5 years of food production, quality assurance, or other retail experience preferred

Responsibilities

Implement and maintain quality control systems for all food production processes, ensuring products meet company standards and regulatory guidelines
Oversee product testing, including sensory evaluation, microbiological testing, and nutritional analysis
Monitor the quality of raw materials, ingredients, and packaging materials to ensure they meet specifications
Conduct inspections and audits of production lines to identify and address potential quality issues
Ensure that production complies with all applicable food safety regulations
Foster a culture of quality and safety awareness across the production team
Implement training programs regarding quality standards, food safety, and regulatory compliance
Work collaboratively with production, sanitation, maintenance, and warehouse teams to address and resolve quality concerns
Investigate and resolve production quality issues, identifying root causes and implementing corrective actions
Lead corrective and preventive actions and ensure proper documentation and follow-through
Work closely with food production team to streamline processes and ensure product consistency
Maintain accurate records of quality inspections, tests, and audits
Prepare detailed reports on quality performance, including analysis of product defects, waste, and trends
Drive continuous improvement initiatives focused on reducing waste, improving efficiency, and enhancing product quality
Participate in product development meetings and provide input on new product formulations, processes, and packaging to ensure quality standards are met from the start
PCQI certified
Train new associates of Harmons food safety program
Lead contact for inspections and third party audits
Ensures company standards for safety, sanitation, and productivity are maintained
Teaches, mentors, and educates associates to help them be successful members of the team
Provides honest, direct, and constant feedback to associates regarding their performance and areas of improvement; assesses associate performance and influences promotion, discipline, etc.
Completes assigned tasks efficiently and in a timely manner
Sets a professional and positive example to others
Assists as needed to ensure the success of the Central Production Facility as a whole
Performs other job-related duties as assigned.