FT Center Store Manager (H)

Ahold DelhaizeMadison Heights, VA
Onsite

About The Position

Support the management and duties of store operations to meet financial and sales goals. Build associate and customer relations and promote a strong culture in support of Food Lion Strategy. Maintain solid communications with the management team, all associates in the store and throughout the organization.

Requirements

  • Management and duties of store operations
  • Meet financial and sales goals
  • Build associate and customer relations
  • Promote a strong culture
  • Maintain solid communications with the management team, all associates in the store and throughout the organization
  • Hiring, training and developing department associates
  • Supervise performance of associates
  • Ongoing performance management, training
  • Conduct timely formal performance appraisals
  • Daily management of labor
  • Coaching associates to achieve productivity expectation
  • Leadership and motivation within the store
  • Achieve budgeted financial and operating results
  • Enthusiastic customer awareness
  • Fast, easy, flexible and friendly customer service
  • Positive shopping experience for customers
  • Outstanding, friendly customer service
  • Skills and knowledge of department products
  • Offer solutions that meet or exceed customers’ expectations
  • Control store expenses
  • Proper ordering, care for supplies and equipment
  • Use company tools: financial reports, ACIS, scheduling, productivity, ordering (CAO), business information systems
  • Ensure department appearance, quality, variety, workplace safety, food safety and department sanitation
  • Write Grocery Department schedules
  • Complete understanding of scheduling, sales, projections, wage percent, interviewing, hiring, training, company information
  • Ordering, receiving, preparation, conditioning and displaying of merchandise
  • Observe and correct unsafe conditions
  • Record and report associate and customer accidents
  • Monitor shrink
  • Provide coaching for associates to recognize and prevent losses
  • Assist with physical inventory of product on hand bi-annually
  • Properly utilize advertising and sales promotion materials and signage
  • Ensure compliance with local, state and federal regulations
  • Adhere to all company guidelines, policies and standard practices
  • Maintain security standards
  • Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
  • Provide recognition of accomplishments
  • Offers constructive counseling
  • Achieving customer satisfaction and service
  • Building store sales

Responsibilities

  • Manage the Grocery Department, including hiring, training and developing department associates
  • Supervise the performance of all duties and responsibilities of department associates and provides ongoing performance management, training and conducts timely formal performance appraisals for direct reports
  • Daily management of labor (i.e. expected live) and the coaching of associates to achieve productivity expectation
  • Providing leadership and motivation within the store to promote a culture reflective of our Guiding Principles, Core Values, Vision and Strategy
  • Support the achievement of budgeted financial and operating results
  • Smile and maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, easy, flexible and friendly customer service all while creating a positive shopping experience for customers
  • Role model outstanding, friendly customer service and use skills and knowledge of department products to offer solutions that meet or exceed customers’ expectations
  • Control store expenses through proper ordering, care for supplies and equipment
  • Understand and use company tools such as; financial reports, average cost inventory system (ACIS), scheduling, productivity, ordering (CAO), and business information systems
  • Perform duties that ensure department appearance, quality, variety, workplace safety, food safety and department sanitation are consistently maintained
  • Ensure Grocery Department schedules are written to provide extraordinary customer service at all times
  • Has a complete understanding of scheduling, sales, projections, wage percent, interviewing, hiring, training, company information, and all other items deemed necessary to manage the Grocery Department
  • Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
  • Observe and correct all unsafe conditions that could cause associate or customer accidents
  • Record and report all associate and customer accidents in accordance with established Food Lion procedures
  • Monitor shrink ensuring that inventory is accounted for; provide coaching for associates to recognize and prevent losses
  • Assist with the physical inventory of product on hand bi-annually
  • Ensure that all advertising and sales promotion materials and signage applicable to the Grocery Department are properly utilized
  • Ensure compliance with local, state and federal regulations
  • Adhere to all company guidelines, policies and standard practices
  • Maintain security standards
  • Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
  • Provide recognition of accomplishments and offers constructive counseling when necessary as it relates to achieving customer satisfaction and service while building store sales
  • Perform all other duties as assigned
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