This position involves providing friendly and courteous service to customers, stocking and rotating product on shelves in various departments (Dairy, Frozen, Non-Foods, Grocery), processing incoming product, and maintaining cleanliness of shelves, displays, and storage areas. The role requires adherence to company safety guidelines and productivity standards. Training will be provided at the store level.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED