The Center Cook prepares healthy and delicious meals for breakfast, lunch, and snacks to support children’s nutrition and well-being. The role includes following food-safety practices and keeping the kitchen clean, organized, and running smoothly. Cooks who are interested may also spend time in the classroom, supporting teachers and engaging in activities with children; classroom participation is optional. The position is full-time, with a 6 a.m.–2 p.m. schedule at the Heritage Square center, and no evenings or weekends.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED