Catering Sales Manager

Odyssey RestaurantLos Angeles, CA
6d

About The Position

Sell Experiences - Not Just Events Perched high above the San Fernando Valley, The Odyssey is one of Los Angeles' most iconic scenic restaurants and private event destinations. A longtime Valley landmark, The Odyssey has been thoughtfully reimagined through a multimillion-dollar transformation-blending farm-to-table cuisine, elevated hospitality, and breathtaking panoramic views. Operated by Specialty Restaurants Corporation, a family-owned hospitality leader since 1958, The Odyssey is known for unforgettable dining experiences, award-winning service, and large-scale private events executed with care and sophistication. We are seeking a Catering Sales Manager who is equal parts relationship-builder, strategic seller, and detail-driven executor. This role is ideal for someone who thrives in a fast-paced environment, loves selling memorable experiences, and wants to be part of a team actively evolving events execution from good to exceptional. Your Impact As Catering Sales Manager, you will play a critical role in growing The Odyssey's private events business-selling weddings, corporate functions, social celebrations, and high-touch experiences that reflect the venue's elevated brand. You will manage the full sales cycle, from inquiry through execution handoff, while building long-term client relationships and consistently exceeding revenue goals.

Requirements

  • 3+ years of catering or event sales experience, preferably in an upscale, high-volume restaurant or venue
  • Proven success managing client relationships and closing events
  • Strong understanding of venue capabilities, pricing strategy, and competitive positioning
  • Experience leveraging audio-visual offerings as a revenue generator
  • Proficiency with CRM platforms and sales tools (Delphi, Salesforce, Excel, Word, Outlook)
  • Highly organized, detail-oriented, and deadline-driven
  • Strong verbal and written communication skills
  • Ability to thrive under pressure while maintaining a positive, professional demeanor

Nice To Haves

  • Bachelor's degree in Hospitality Management or related field
  • Advanced knowledge of event planning and hospitality sales
  • Experience working with high-end or discerning clientele

Responsibilities

  • Meet and exceed budgeted booking goals and revenue targets
  • Sell across multiple market segments in a high-volume, fast-paced environment
  • Proactively generate new business while nurturing repeat and referral clients
  • Conduct site tours and client presentations that showcase the venue's views, spaces, and culinary offerings
  • Maintain strong knowledge of market trends and competitive venues
  • Build trusted, long-term relationships that drive repeat business
  • Serve as a knowledgeable, confident guide throughout the planning process
  • Design creative, customized events that reflect client vision and venue capability
  • Represent The Odyssey at industry events, trade shows, and community engagements
  • Collaborate closely with the banquet and operations teams to ensure flawless execution
  • Prepare detailed and accurate Banquet Event Orders (BEOs)
  • Ensure clear communication across departments so teams are set up for success
  • Support event execution standards that feel polished, coordinated, and elevated

Benefits

  • Competitive Benefits Package
  • Industry-leading compensation
  • Comprehensive medical and dental plans with employer-contributed HSA
  • Lifestyle Spending Account (gym memberships, childcare, student loans & more)
  • Supplemental insurance options
  • 401(k) with annual employer match after 12 months
  • Employer-paid life insurance
  • Monthly Reward Dollars usable across company locations
  • Paid vacation, sick time, and floating holidays
  • Education Assistance Program (EdAP)
  • Employee Assistance Program (EAP)
  • Management Referral Program (up to $4,000)
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