Catering Cook at Waterman Grille

WATERMAN GRILLE LLC•Providence, RI

2d•Onsite

About The Position

Waterman Grille is looking for a Catering Cook to join the team. Inside a historic 1871 gatehouse perched over the Seekonk River, the Waterman Grille presents a vibrant culinary experience on Providence’s East Side. Our cooking philosophy is inspired by the seasons, emphasizing fresh, local ingredients, with lively flavors and techniques emboldened by the embers of our wood-fired grill. Waterman Grille is proud to be part of the Newport Restaurant Group! In the Catering Cook role, you will prepare, season, and cook food for banquet service.

Requirements

Must have flexible schedule to work during days, nights, weekends, and some holidays as needed
Must be able to stand for long periods of time
Ability to lift and move 25-50 pounds
Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships

Nice To Haves

Prior experience a plus but not required

Responsibilities

Maintain the work area and equipment, in a clean and sanitary condition
Have thorough knowledge of menus and the preparation required, according to established standards
Prepare food for Banquets, following specifications on Banquet Event Orders
Breakdown banquets and plated meals, storing food and equipment properly at the end of event
Work banquet food station as scheduled by the catering chef