Ensures all set up is accurate and completed in a timely manner for scheduled events; interacts & coordinates set up needs with other departments. Loading and unloading food, tableware, and catering supplies onto and off catering vehicles. Communicates and works effectively with clients regarding catering requests. Answering guests' catering-related questions during events and addressing any complaints. Labels, dates and rotates all food products in catering pantry.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED