Casual Cook

Mikisew Cree First NationFort Chipewyan, AB
Onsite

About The Position

The Casual Cook is a dependable and organized individual who is passionate about preparing nutritious meals in a safe and welcoming school environment. You take pride in maintaining high food safety standards, working efficiently with minimal supervision, and supporting the well-being of students through healthy meal preparation. You are adaptable, reliable, and able to respond to changing operational needs while maintaining professionalism, confidentiality, and positive relationships with students and staff. Strong communication skills, attention to detail, and a commitment to cleanliness and safety are essential for success in this role.

Requirements

  • Previous cooking or food service experience is an asset.
  • Food Safety Certification, or willingness to obtain prior to start date.
  • Ability to work in a fast-paced environment and follow safety protocols.
  • Ability to work under minimal supervision.
  • Excellent communication and interpersonal skills.
  • Physically able to lift up to 25 lbs and stand for extended periods.
  • Clean Criminal Record Check and Vulnerable Sector Check are required.

Nice To Haves

  • Valid Class five (5) driver’s license is an asset.

Responsibilities

  • Prepare and cook balanced lunches for youth.
  • Ensure compliance with Alberta Health Services food safety regulations.
  • Safely operate kitchen equipment and maintain a clean, sanitary workspace.
  • Assist in portioning, packaging, and distributing lunches to youth.
  • Monitor inventory levels and communicate supply needs.
  • Collaborate with other staff to ensure timely and efficient service.
  • Maintain records related to food preparation, allergies, and dietary restrictions.
  • Uphold confidentiality and professionalism while interacting with students and staff.
  • Additional duties as assigned by the Principal.
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