Casino Floor and Turf Club - CBFS Server

Kalispel Tribe•Airway Heights, WA

23d•Onsite

About The Position

Provides exceptional guest service by taking food and beverage orders, serving drinks and menu items, and ensuring a clean and welcoming environment throughout the casino floor or restaurant areas. Maintains knowledge of menus, promotions, and responsible alcohol service practices while accurately handling transactions and following all company policies, gaming regulations, and health and safety standards.

Requirements

Experience working as a waiter/waitress preferred.
Must possess excellent customer relations and customer service skills.
Ability to handle cash and give proper change.
Skill in identifying and resolving problems under pressure conditions.
Ability to learn and operate the POS system.
High school diploma, or GED preferred.
Ability to obtain and maintain a Tribal Gaming License.
Valid health card.
Hepatitis A vaccination.
Mandatory Alcohol Server Training (MAST) certification.
Payment Card Industry Training.
Available and willing to work nights, weekends and holidays as required.
Employment is contingent upon a favorable outcome of a background investigation.

Responsibilities

Ensures compliance with Kalispel Tribe of Indians Internal Controls and Northern Quest policies and procedures.
Operates the POS system accurately and efficiently in accordance with established training and procedures.
Greets guests in a friendly and professional manner, takes food and beverage orders, delivers orders promptly, clears dishes and glassware, and presents guest checks.
Processes guest payments accurately and provides correct change when necessary.
Delivers attentive, courteous, and efficient service to all guests to promote a positive dining experience.
Educates guests on daily specials, menu offerings, and beverage selections while answering questions in a knowledgeable manner.
Maintains knowledge of wines and beverage pairings to assist guests with recommendations.
Communicates effectively with supervisors and team members to promptly resolve guest concerns or service issues.
Maintains organized and accurate handling of all payments throughout the shift.
Sells and serves alcoholic and non-alcoholic beverages in accordance with company policies and applicable laws.
Maintains cleanliness, organization, and proper stock levels within assigned sections and workstations.
Supports fellow team members to ensure efficient operations and a strong teamwork environment.
Completes assigned side work thoroughly and within designated timeframes to maintain cleanliness, organization, and adequate supply levels.
Maintains a clean, organized, and fully stocked server station at all times.
Accurately completes all required paperwork, reports, and closing procedures at the end of each shift.
Reports guest feedback, complaints, concerns, and positive comments to the shift supervisor.
Maintains confidential and accurate daily tip records.
Attends and participates in all required training sessions and team meetings.
Assists with additional projects and duties as assigned.
Duties, responsibilities, requirements, and expectations of this position may be modified as needed to meet business demands.