CASHIER - FRESH MEXICAN GRILL

Plaza Hotel & Casino LLC•Las Vegas, NV

3d•Onsite

About The Position

Your core job responsibility as a team member will center around customer satisfaction. Your position will play a key role in making customers happy regardless of what area of the store you are currently working. In the kitchen, you will be responsible for making sure orders are being prepared correctly and safely. In the front, you will have to make sure that customer orders are recorded correctly and that customers receive the correct change.

Requirements

Ability to communicate effectively with Guests, Team Members, and Management in both written and verbal form.
Must manage time effectively with minimum supervision.
Adhere to all Company and department policies and procedures.
A minimum of one year of experience in a fast-paced, high-energy service environment.

Nice To Haves

MICROS experience
Previous experience working in a similar resort setting
Friendly Personality
Self-motivated
Cooperative
Enthusiastic attitude
Great communication skills
Customer-oriented
Versatility: you will have to change working stations pretty often.

Responsibilities

Accurately taking orders and making the correct change at the register.
Preparing food and following food safety guidelines at all times.
Cleaning your workstation as needed during downtimes.
Following closely the original recipes to ensure the same high-quality food every time.
Helping put away merchandise and supplies after truck deliveries.
Working with management to resolve customer issues as they arise.