About The Position

LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us! THE ROLE Concessions Cashiers at Circle Line Cruises are responsible for providing fast and friendly service to all guests across our six sailing vessels and Pier side café. Cashiers support both sightseeing cruises and private event sailings.

Requirements

  • All applicants must be at least 18 years of age.
  • High school diploma or equivalent.
  • Ability to interact with co-workers to ensure compliance with company service standards.
  • Ability to work onboard of a moving vessel for extended periods of time.
  • Ability to multitask in a fast-paced, team-oriented setting.
  • Must be able to work fluently in English.
  • Ability to work in an environment that may include exposure to loud noise, crowded spaces, and variable temperatures.
  • Ability to lift and carry items weighing 10-30 pounds, occasionally 50 pounds, up and down stairs/ramps.
  • Flexibility to work extended or irregular hours, including nights, weekends, and holidays.
  • Ability to effectively listen and take direction from supervisors
  • Must have sufficient mobility to perform assigned production tasks, including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
  • Must meet state and local health requirements for food handlers and alcoholic beverage services.
  • Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training, and any additional job-specific safety training.

Responsibilities

  • Prepare simple menu items.
  • Interact with customers to ensure superior customer satisfaction.
  • Carefully enter all sales into POS system to ensure that all purchases are accurately recorded.
  • Perform closing duties including cleaning up, product storage, and trash removal.
  • Provide quick, efficient, accurate, and friendly service to all guests.
  • Verify I.D. on all customers ordering alcohol.
  • Suggestively sell and upsell items.
  • Maintain a clean, neat, and safe work area.
  • Interact with co-workers to ensure compliance with company service standards, company inventory, and cash control procedures.
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