Assist in the hospital Café as Cashier and serving customers at different food stations, replenishing items (salad, coffee bar, etc.). Assist customers with special requests, clean tables and support the kitchen in other areas or events, such as catering. Prior experience working in food services required and catering experience preferred. This position is full-time, Mon. - Fri., 11:30 am-8:00 pm and rotating weekends.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed