The successful Captain will greet all guests and ensure each guest is attended to in an appropriate manner ensuring consistently high levels of safety, quality, service, and guest satisfaction, while maintaining a high level of profitability. This role involves rotating as cruise captain, ensuring adherence to procedures, thorough pre-cruise preparation, supervision of crew, proper piloting of the vessel, and compliance with all Coast Guard regulations and guest satisfaction objectives. The Captain will also gather pertinent cruise event details, conduct pre-cruise meetings, ensure staff and guest adherence to safety standards, participate in the Safety Program and emergency drills, and oversee the maintenance of ship systems and boarding facilities. Additionally, the Captain is responsible for recruiting and training non-exempt operations staff, scheduling crew, administering payroll, and developing positive working relationships with city department heads and peers. Problem resolution with guests in conjunction with the on-duty Restaurant Manager is also a key responsibility, along with executing collateral duties as assigned by Marine Management.
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Job Type
Full-time
Career Level
Senior
Education Level
High school or GED