This role is responsible for maintaining and developing cake decorating skills and talents, staying updated on new trends. The position involves understanding basic bakery terms and processes, assisting with ingredient and supply orders, maintaining inventory, and merchandising bakery items. Key responsibilities include taking orders for larger tier cakes, producing them, and managing associated accessories. The decorator will also assist in receiving and storing bakery products and may be directed to produce other bakery items.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed