This role focuses on creating an outstanding customer experience through exceptional service in a bakery department. The Cake Decorator is responsible for maintaining a safe and clean environment, assisting the department manager in achieving sales and profit goals, and upholding quality assurance standards. The position requires demonstrating core company values of respect, honesty, integrity, diversity, inclusion, and safety. Key duties include engaging with customers, providing product knowledge, offering samples, preparing bakery items like wedding cakes, and ensuring product freshness and proper equipment usage.
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Career Level
Entry Level
Education Level
No Education Listed