Cafe Worker I - Farm Hill - 20 hours (AFSCME ONLY)

Middletown Public Schools • Middletown, CT

3d • Onsite

About The Position

The purpose of this position is to prepare and serve meals and to clean kitchen areas in accordance with regulations and requirements. The work is performed under the direction of the Cafeteria Lead I and the Director of Food, Nutrition and Wellness Services.

Requirements

• High school diploma or equivalent with six months of food service experience or any combination of education and experience that provides equivalent knowledge, skills and abilities.
• Must obtain Food Safety Manager Certification within 90 days of hire/promotion.
• Ability to utilize a wide variety of reference and descriptive data and information such as regulations, daily notices, menus, recipes, count sheets, deposit slips, free/reduced lists, temperature guidelines and general operating manuals.
• Ability to communicate orally and in writing with the Cafeteria Lead and all other food service workers, students, teachers, principal, and school staff.

Responsibilities

• Prepares kitchen areas for daily operation, rotates food according to safety standards following the First In First Out Procedures.
• Prepares and serves breakfasts and lunches; prepares main line and ala carte menus according to recipes and regulations and requirements.
• Serves meals to students in accordance to all federal, state and local guidelines for all Child Nutrition Programs in which the school participates in.
• Prepares and processes daily paperwork; prepares deposits of money collected from sales; prepares weekly itemization of lunch, breakfast and milk counts.
• Cleans and sanitizes kitchen areas and equipment in accordance with requirements and regulations.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED