Cafeteria Manager
Troy Area School District•Troy, PA
•Onsite
About The Position
The Troy Area School District is seeking a cafeteria manager for the 2026-2027 school year. The Cafeteria Manager shall be directly responsible to the Food Service Director for supervision and evaluation.
Requirements
- Directly responsible to the Food Service Director for supervision and evaluation.
- Follow state and federal guidelines concerning the use and care of equipment, personal habits and sanitation standards.
- Count and deposit all monies of the cafeteria daily.
- Record amounts of money received for all accounts in accordance with guidelines given by the Food Service Director.
- Requisition food according to menu and maintain food inventory.
- Maintain required forms and records to include managing student accounts.
- Attend job related training classes and in-services to keep up-to-date in any changes in the program, as requested by the Food Service Director.
- Responsible for any grants received by the district and for the Nutritional Education Announcements made on a daily basis.
- Supervise the cafeteria staff to include scheduling, interviewing new employees, monitoring and evaluation staff.
- Maintain a safe working environment by following all policies, regulations and laws applicable.
Responsibilities
- Prepare food following standardized recipes, in accordance with the menu.
- Follow state and federal guidelines concerning the use and care of equipment, personal habits and sanitation standards.
- Count and deposit all monies of the cafeteria daily.
- Record amounts of money received for all accounts in accordance with guidelines given by the Food Service Director.
- Requisition food according to menu and maintain food inventory.
- Assist in the cafeteria to include food preparation, service and cleaning.
- Maintain required forms and records to include managing student accounts.
- Attend job related training classes and in-services to keep up-to-date in any changes in the program, as requested by the Food Service Director.
- Responsible for any grants received by the district and for the Nutritional Education Announcements made on a daily basis.
- Supervise the cafeteria staff to include scheduling, interviewing new employees, monitoring and evaluation staff.
- Maintain a safe working environment by following all policies, regulations and laws applicable.
- Perform other duties as assigned by the Food Service Director.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
