Cafe Attendant ( Asia Society Museum)

Great Performances•New York, NY

5d•$0 - $18•Onsite

About The Position

This candidate will play a key role in delivering an exceptional guest experience by providing prompt, friendly, and knowledgeable service in a café environment. The Café Attendant is responsible for counter service, cashier duties, restocking food and beverage items, and maintaining cleanliness and organization throughout the shift. The ideal candidate is passionate about hospitality, has a strong work ethic, and thrives in a fast-paced team setting while upholding the highest standards of cleanliness and customer service.

Requirements

1 to 2 years of hospitality experience in a customer-facing position preferred
Passion for food, beverage, and delivering exceptional hospitality
Strong verbal communication skills and ability to articulate menu offerings
Anticipate guest needs and take pride in providing excellent service
Professional demeanor with a polished, warm, and welcoming presence
Experience with restaurant POS systems and cash/credit handling is a plus
Highly organized, attentive to detail, and able to multitask with a sense of urgency
Dependable, punctual, and committed to delivering results
Positive attitude, enthusiastic, and a collaborative team player
Able to lift up to 50 lbs, and stand, bend, and reach for extended periods (up to 8 hours)
Must be able to provide valid documentation that you are legally eligible to work in the United States.

Nice To Haves

Food Handler’s Certificate is a plus
Barista experience is a plus

Responsibilities

Provide excellent customer service as a counter service attendant and cashier
Accurately process transactions using the POS system and handle cash/credit payments
Maintain cleanliness and sanitation of all areas of the café during the shift.
Restock food, beverage, and supply items as needed or directed by management.
Follow all opening and closing procedures.
Ensure compliance with NYC Department of Health regulations.
Effectively describe menu items and answer guests' questions.
Support team members and contribute to a positive team environment.