BJ’s Wholesale Club is seeking experienced Butchers to join their world-class team. This role involves receiving, preparing, cutting, wrapping, and merchandising fresh and processed meats. The Butcher will also assist in merchandising seafood, prepared foods, cheeses, and pre-packed deli items, as well as supporting the rotisserie chicken area and full-service deli. A key aspect of the role is assisting members with meat selections and special arrangements, while maintaining strict sanitation and safety standards within the meat department. Team members are expected to carry out job functions with honesty, integrity, and a focus on member service, while fostering a safe, positive, inclusive, and collaborative environment. The role requires a commitment to delivering excellent service, resolving member concerns, and upholding club standards for presentation and cleanliness. Understanding department performance reporting and the impact of consistent execution is also important.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed