Butcher
Surge Staffing•Seattle, WA
•Onsite
About The Position
Join Our Team as a Butcher / Meat Cutter! Are you an experienced Butcher or Meat Cutter looking for stable hours and a true Monday–Friday schedule? We're hiring for our retail meat department! This is a great opportunity for a skilled meat cutter who takes pride in quality cuts, food safety, and great customer service.
Requirements
- Previous experience as a Butcher, Meat Cutter, or in a retail meat department (required)
- Hands-on experience cutting beef, pork, poultry, or other meats
- Solid knife skills and knowledge of meat processing techniques
- Understanding of food safety and sanitation practices
- Strong attention to detail and pride in quality work
- Friendly, customer-focused communication skills
- Ability to stand for extended periods and lift up to 50 lbs
- Reliable, punctual, and hardworking
Responsibilities
- Cut, trim, bone, and prepare beef, pork, poultry, and other meats into retail-ready products
- Produce steaks, chops, roasts, and specialty cuts to customer specifications
- Grind, portion, weigh, wrap, and label meat products accurately
- Build and maintain attractive, well-stocked meat cases
- Help customers with product selection, special orders, and cooking tips
- Track inventory and flag reorder needs
- Follow food safety, sanitation, and health code standards
- Keep knives, equipment, and work areas clean and sanitized
Benefits
- $21.00/hour starting pay
- Predictable Monday–Friday schedule — no nights, no weekends
- Work alongside an experienced, supportive team
- Long-term career growth potential
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
