$1,000 Sign-On Bonus for Full-Time Experienced Butcher

BJ's Wholesale Club•Tilton, NH

1d•Onsite

About The Position

The job of a Butcher at BJ's Wholesale Club involves receiving, rotating, cutting, wrapping, and merchandising fresh and processed meats, including grinds. This role also assists with merchandising seafood, prepared foods, cheeses, pre-packed deli items, and supports the rotisserie chicken area and full-service deli. Butchers are responsible for assisting members with meat selection and preparing special meat arrangements. A key aspect of the role is maintaining all sanitation and safety standards within the meat department. Team members are expected to carry out assigned functions, support club policies, and ensure compliance, striving for flawless execution and accountability. They must act with honesty and integrity, prioritize member needs, and escalate concerns appropriately. Creating a safe and positive environment for both members and colleagues, embracing inclusion and diversity, and working collaboratively are essential. The role requires speed and agility, innovation, and a friendly, positive attitude. Members are to receive excellent service, with all concerns addressed and de-escalated. Daily commitment to "GOLD Member Standards" (Greet, Anticipate, Appreciate; Fast, Friendly; Full, Fresh, Clean) and "GOLD Club Standards" (Grand opening look daily; all items stocked and promotional plans executed; visible accurate signage; clean and organized) is expected. Team members should also understand and utilize performance reporting for their department to see the impact of consistent execution on the business.

Requirements

Completion of a training program/apprenticeship required.
Previous meat cutting experience required.
At least 18 years of age.

Nice To Haves

Knowledge of automatic/hand wrapping machines preferred.

Responsibilities

Engage and assist Members by making recommendations and answering questions regarding meat, poultry, and seafood.
Prepare special cuts of meat ordered by Members.
Cut, grind, and/or process fresh meats to company cutting standards.
Weigh, package, wrap, and label cuts of meat, poultry, and seafood to company packaging standards.
Make sure the meat case showcases all currently available products.
Ensure the meat department maintains an appropriate level of inventory.
Ensure the meat, seafood, prepared foods, and cheese cases are fully stocked.
Rotate meats, poultry, seafood, prepared foods, and cheeses according to expiration dates.
Follow established guidelines when disposing of damaged and/or expired products.
Clean and sanitize all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases.
Inspect and store meat upon delivery.
Ensure that all received meats meet or exceed company quality standards.
Receive and unpack meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer.
Maintain all club policies and procedures.
Perform other duties as assigned, including placing orders and working in other departments as needed.

Benefits

Weekly Pay
Free BJ’s Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.
Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.
Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.
401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).
Employee Stock Purchase Plan: Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ’s common stock at a 15% discount.
$1,000 Sign-On Bonus

Stand Out From the Crowd

Upload your resume and get instant feedback on how well it matches this job.

Upload and Match Resume