Busser - Oak Room

Ten Five Hospitality ConceptWashington, DC
$18 - $18Onsite

About The Position

Ten Five Hospitality is excited to announce the launch of a new restaurant and lounge concept in Georgetown. We are seeking dynamic, experienced professionals to join our team as we create an elevated dining experience. Ideal candidates will have a strong background in fine dining service & a passion for delivering exceptional hospitality.

Requirements

  • Six (6) months previous bar, restaurant, or hotel experience.
  • Excellent listener and communicator.
  • Ability to focus on guest interaction and multitask.
  • Team player and able to anticipate others’ needs.
  • Positive Attitude.
  • Ability to work a flexible schedule including evenings, weekends, and holidays when required.

Responsibilities

  • Making sure that tables are set, silverware is placed correctly, and glasses stay full.
  • Supporting the servers and ensuring all tables are set and cleared in a timely manner.
  • Assisting when asked with guest requests and when needed for server needs.
  • Maintaining cleanliness by picking up any debris or spills/grease on the floor.
  • Looking for overall cleanliness of the dining room by checking chairs, banquettes, as well as underneath tables.
  • Operating as a member of the team, helping others and requesting help when needed.
  • Resetting tables according to the floor plan.
  • Restocking the servers’ station with silverware, plate ware and glassware.
  • Helping clear tables with the assistance of a server.
  • Providing water service and maintenance.
  • Marking tables corresponding to the server section you are assigned to.
  • Performing all other duties as assigned.
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