Busser - Moxy

Think HospitalityMiami Beach, FL
Onsite

About The Position

The Busser position is responsible to clear the table after each course and maintain the table until the guest departs.

Requirements

  • Excellent communication, interpersonal, and organizational skills.
  • Must be able to carry 20 lbs.
  • Fluency in job-related English both verbal and non-verbal.
  • 2 to 3 years experience upscale casual restaurant.
  • Commitment to superior customer service and excellent customer service skills.
  • Flexibility and creative problem-solving ability.
  • Strong initiative and self-motivation.
  • Ability to handle pressure and work in a fast-paced environment.

Responsibilities

  • Greeting customers
  • Provide outstanding customer service
  • Processing payment
  • Setting tables
  • Clearing tables
  • Suggesting menu options and wine pairings
  • Ensure each guest is satisfied with their food
  • Knowledgeable in alcohol pairings
  • Able to make drinks at guests requests
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