The BUSSER is responsible in providing fast, friendly, professional and responsive customer service to restaurant guests. Bussing and sanitizing all tables, chairs, and booths in timely and thorough manner. Maintaining a clean and safe work area at all times. Helping to keep restaurant fully stocked and working closely with Supervisors on pars of all items.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED