BUSSER - DUKE'S STEAKHOUSE

LEGENDS BAY CASINOSparks, NV
Onsite

About The Position

The Busser will provide support to the food server by attending to the needs of guests and clearing tables.

Requirements

  • Must be at least 21 years of age.
  • Ability to read, write, speak, and understand the English language.
  • Flexibility to work varied shifts, including weekends and holidays, with variable overtime.
  • Must be able to tolerate areas containing secondary smoke, high noise levels, bright lights and dust.

Nice To Haves

  • High School Diploma or GED preferred
  • Previous bussing experience preferred.

Responsibilities

  • Provide supplies to servers.
  • Polish and stock equipment for operations (silverware, linens & glassware).
  • Sets up, clear, and clean tables before, during, and after the service.
  • Sets up the tables with tabletop equipment per design.
  • Ensure that guest tables are always maintained to our standards and in a timely fashion.
  • The ability to assist servers as requested.
  • Perform all opening and closing side duties.
  • Provide fast, friendly, professional, and responsive customer service to restaurant guests and restaurant staff.
  • Other duties as assigned.
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