Busser (Full-Time & Part-Time)

Palm Aire Country Club-SarasotaSarasota, FL
$16 - $17Onsite

About The Position

At Palm Aire Country Club, a great dining experience is about more than exceptional food, it's about creating a welcoming environment where every table is ready, every detail is noticed and every member feels cared for. As a Busser, you'll play a key role in making that happen. This isn't just about clearing tables. It's about keeping service flowing, supporting your teammates and helping create the kind of experience that keeps members coming back. You'll work alongside servers, bartenders and our culinary team to keep the dining room running smoothly while ensuring every space is clean, organized and ready for the next guest. Some shifts move at a fast pace, others allow a little more breathing room, but every shift matters. You'll always have opportunities to stay busy, learn new skills and be part of a team that takes pride in delivering outstanding hospitality. Whether you're looking for full-time or part-time work, we're looking for dependable people who enjoy staying active, working with a team and taking pride in a job well done. No experience? That's okay. We'll teach you everything you need to know. What matters most is your attitude, reliability, and willingness to jump in wherever you're needed.

Requirements

  • Someone who enjoys working with people and being part of a team.
  • A positive attitude and willingness to learn.
  • A strong work ethic and dependable attendance.
  • Someone who takes pride in keeping things clean, organized and running smoothly.
  • The ability to stay calm and focused in a fast-paced environment.
  • Availability to work evenings, weekends and holidays as needed.
  • Previous restaurant or hospitality experience is a plus, but not required.

Responsibilities

  • Clear, clean and reset dining tables quickly and efficiently.
  • Support servers by refilling water and assisting with beverages when needed.
  • Keep dining rooms, service stations and work areas clean, organized and guest-ready.
  • Set up and reset dining areas for daily service, member events, banquets and special occasions.
  • Polish and stock glassware, utensils and other dining essentials.
  • Work closely with the kitchen and front-of-house team to keep service moving efficiently.
  • Notice the little things that make a big difference and take initiative to help wherever needed.
  • Help create a warm, welcoming experience for every member and guest.

Benefits

  • 100% employer-paid Medical, Dental, and Vision Insurance.
  • Paid Holidays.
  • Generous Paid Time Off and 40 hours of front-loaded Sick Time at hire.
  • Fully vested 401(k) with a 4% employer match.
  • Company-paid Life and AD&D Insurance (up to $200,000).
  • Optional supplemental insurance plans.
  • Access to Club amenities, including Golf, Tennis, Pickleball, Padel, Fitness Center, and Pool.
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