Busser

Temple Square HospitalitySalt Lake City, UT
$18 - $22Onsite

About The Position

Our company is committed to being trusted voices of light and truth reaching hundreds of millions of people worldwide. Busser (Part-Time) – The Roof Restaurant | $18–$22/hr Work at One of Salt Lake City’s Most Iconic Hospitality Destinations! Located inside the historic Joseph Smith Memorial Building on Temple Square, The Roof Restaurant offers an unforgettable dining experience in one of the most beautiful venues in Utah. From upscale dining at The Roof Restaurant overlooking the Salt Lake Valley to elegant banquets and celebrations, our team delivers exceptional hospitality, outstanding food, and memorable guest experiences. We’re looking for Busser who are passionate professionals and take pride in their craft, contributing to a team known for excellence. Part-time | 20-30 hours/week | 3-5 shifts

Requirements

  • Previous restaurant or hospitality experience preferred
  • Strong teamwork and communication skills
  • Strong work ethic and the ability to move quickly in a fast-paced environment
  • Commitment to food safety, cleanliness, and presentation standards
  • Consistent reliability and punctuality
  • Professional demeanor with a guest-focused mindset

Responsibilities

  • Clear tables promptly and efficiently by removing dishes, glassware, and utensils
  • Reset tables to restaurant standards including proper placements of linens, silverware, and glassware
  • Assist servers by refilling water glasses and providing guest support when needed
  • Maintain cleanliness and organization of dining areas, side stations, and service areas
  • Assist with polishing silverware, glassware, and restocking supplies
  • Supports servers and runners during high-volume service periods
  • Assist with private events, large parties, and busy service shifts
  • Contribute to a culture of teamwork, professionalism, and guest-focused service
  • Preform additional duties as assigned

Benefits

  • Opportunity to earn ($18–$22/hr) including tips
  • Work in one of Utah’s most recognized upscale restaurants
  • Flexible and consistent scheduling with Sunday’s off!
  • Opportunity for growth and advancement within the organization
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