The Busser supports a high-volume, full-service restaurant team by keeping dining areas clean, organized, and ready for guests. The role works with speed and efficiency to clear and reset tables and supports servers, bartenders, and hosts in delivering a welcoming guest experience. Responsibilities include maintaining table presentation, assisting with guest requests and beverage refills, cleaning and maintaining dining areas, and completing setup, stocking, sanitation, and closing tasks. The role requires effective teamwork and communication in a fast-paced environment. The position offers full-time or part-time opportunities. Compensation is $6.05–$15.92 per hour, and the position earns tips. The Cheesecake Factory describes its workplace as inclusive and welcoming and offers reasonable accommodations to applicants with disabilities.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed