Busperson - Meril Full Time
M Resort•Henderson, NV
•Onsite
About The Position
The Busperson is responsible for maintaining restaurant cleanliness and assisting servers to ensure a smooth dining experience. This role involves clearing and resetting tables, stocking service stations, and maintaining the overall hygiene of the dining and service areas. The Busperson must handle all service items with care and assist team members as needed, while adhering to company service standards and hygiene practices.
Requirements
- Must be at least 18 years of age
- High School Diploma or GED
- Ability to read, write, and communicate effectively in English
- Basic math skills for handling routine tasks
- Valid Clark County Health Card required
Nice To Haves
- Previous bussing experience preferred, especially in a high-volume dining environment
- Professional, pleasant, and confident demeanor with a well-groomed appearance in accordance with company standards
- Strong interpersonal skills with the ability to build and maintain effective working relationships with guests and team members
- Thorough understanding of company and departmental policies, procedures, rules, and regulations.
- Experience with MMS and MICROS systems preferred
Responsibilities
- Familiarize yourself with restaurant service standards, including table setups, beverage service, and pre-bussing procedures
- Clean and reset tables thoroughly before moving to the next, ensuring all surfaces, chairs, and booths are properly wiped and sanitized
- Clear used dishes, clean ashtrays, and reset tables with appropriate settings
- Stock service stations with necessary items such as glassware, cups, and silverware
- Maintain cleanliness throughout the restaurant, including floors, carpets, and service areas
- Handle all glassware, silverware, and china in a sanitary manner, ensuring proper hygiene practices
- Assist servers when possible, without neglecting primary responsibilities
- Supply side stations with bulk items and remove trash as needed
- Remove condiments and reusable items from bus carts and break down side stations at the end of service
- Clean and maintain beverage equipment including coffee urns, milk dispensers, juice machines, iced tea machines, and soda dispensers
- Ensure all service stations are clean and fully stocked before the end of each shift
- Provide courteous and friendly service to all guests and team members
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
