The Duquesne Club seeks a highly motivated buffet attendant to join its team. The position is Monday-Friday from 10:30 am - 3:00 pm. The atmosphere throughout the Duquesne Club is one that “welcomes” every member with a smile and eye contact. One must be professional, friendly, engaging and helpful at all times providing a memorable experience for all. The primary responsibility of the buffet attendant is to deliver an exceptional experience to Duquesne Club members. The buffet attendant will manage and coordinate all aspects of buffet operation, including set up, service, and breakdown. This is accomplished through outstanding customer service, attention to detail, and a commitment to maintaining high standards for food and beverage quality. The buffet attendant plays a key role in ensuring the buffet is well-stocked and visually appealing at all times. The buffet attendant will also be responsible for cleanliness of the dining room and tables then bussing dishes to the back of the house.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed