Buffet Attendant

The Duquesne Club•Pittsburgh, PA
•Onsite

About The Position

The Duquesne Club seeks a highly motivated buffet attendant to join its team. The position is Monday-Friday from 10:30 am - 3:00 pm. The atmosphere throughout the Duquesne Club is one that “welcomes” every member with a smile and eye contact. One must be professional, friendly, engaging and helpful at all times providing a memorable experience for all. The primary responsibility of the buffet attendant is to deliver an exceptional experience to Duquesne Club members. The buffet attendant will manage and coordinate all aspects of buffet operation, including set up, service, and breakdown. This is accomplished through outstanding customer service, attention to detail, and a commitment to maintaining high standards for food and beverage quality. The buffet attendant plays a key role in ensuring the buffet is well-stocked and visually appealing at all times. The buffet attendant will also be responsible for cleanliness of the dining room and tables then bussing dishes to the back of the house.

Requirements

  • Self-motivated to work unsupervised during shift and ensure all tasks are completed.
  • Physical strength and capability to carry a tray elevated at shoulder level weighing an average of 35 lbs.
  • Physical ability to stand/walk for the entire shift, as well as bend, stoop, climb, and reach.
  • Excellent coordination and manual dexterity.
  • Ability to read labels on chemical/cleaning products and determine proper use as well as follow written directions.
  • Ability to withstand various degrees of temperatures during shift.
  • Ability to learn Club’s policies and procedures.
  • Ability to actively listen to others and respond verbally to requests in a professional and effective manner.
  • May be required to perform any related duty as requested that is not listed within the job description.

Responsibilities

  • Manage and coordinate all aspects of buffet operation, including set up, service, and breakdown.
  • Ensure the buffet is well-stocked and visually appealing at all times.
  • Maintain cleanliness of the dining room and tables.
  • Bus dishes to the back of the house.
  • Deliver an exceptional experience to Duquesne Club members.
  • Provide a memorable experience for all members through professionalism, friendliness, engagement, and helpfulness.
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