Sullivan’s Steakhouse is hiring qualified applicants for Broiler Chefs. Team Members enjoy benefits for being a part of our growing team. The role involves the ability to broil, grill, sauté, and use a top-broiler to prepare proteins to desired doneness, coordinating food orders for timely and efficient delivery, and following recipe and presentation guidelines.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed