Broiler Chef - High Paying
DRG Employer•Little Rock, AR
About The Position
Sullivan’s Steakhouse is hiring Broiler Chefs. The role prepares proteins to the desired doneness using broiling, grilling, sautéing, and a top broiler. The chef coordinates food orders for timely and efficient delivery to tables and follows recipe and presentation guidelines to meet or exceed guests’ expectations.
Requirements
- Ability to work positively in a fast-paced environment.
- Ability to be on your feet and alert for extended periods.
Nice To Haves
- At least six months of related experience is preferred.
Responsibilities
- Broil, grill, and/or sauté food and use a top broiler to prepare proteins to the desired doneness.
- Coordinate food orders to support timely and efficient delivery to each table.
- Follow recipe and presentation guidelines to meet or exceed guests’ expectations.
Benefits
- 401(k) eligibility after 30 days of employment for all team members.
- Health, dental, and vision benefits.
- Ancillary benefits including critical illness, accident, and legal insurance.
- Referral bonus for referring new team members.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
