Brine Tank Operator - Day Shift ($25.03/hr.)

Leprino Foods Company•Allendale Charter Township, MI

About The Position

The Brine Tank Operator is responsible for maintaining proper brine flow through the system by maintaining and cleaning brine filters and monitoring the brine conveyor, Cooper cutters, and take-out conveyors. The role works a rotating day-shift schedule from 5:30 AM to 6:00 PM, with weekends and holidays included, and requires the ability to float between first and second shift. The position supports a 24/7/365 operation.

Requirements

Communicate effectively and efficiently in writing and verbally.
Demonstrated ability to complete work assignments with a high degree of accuracy.
Ability to work first and second shift.
Ability to lift 30 pounds from floor to overhead (0–72 inches).
Ability to climb stairs, inclined ladders, and vertical ladders hourly.
Must be at least 18 years of age.
Ability to support a 24/7/365 operation.

Responsibilities

Check filter pressure using HMI touch screens.
Change and clean brine filters and socks when filter pressure indicates it is necessary.
Monitor temperature, belt speed, flow rate, and brine salinity.
Enter information on the scrap/butterfat log.
Maintain the brine filter sock washing station.
Test salinity using the Brine Hydrometer.
Obtain samples to test brine pH.
Pull blocks of ribbon cheese and take center temperature in the Processing Department.
Visually check for leaks and position grey tubs to catch drips.
Operate the salt slurry system as needed.
Install squeegees at the endpoint of the brine tank.
Inspect red totes for trays and use a blow torch to melt them down.
Position red barrels and tubs around equipment in preparation for shutdown.
Transport animal feed to the warehouse.
Monitor cleanliness of the mixer and brine tank area.
Hose down and spray foam on equipment and floors as needed.
Assist with product code changeovers.
Assist operators as needed.
Perform additional duties as assigned.