Brewery Assistant

BBQ Holdings, Inc.•Naperville, IL

About The Position

The Brewery Assistant is primarily responsible for producing wort and maintaining brewing equipment and the brewery facility. The role supports the brewing process from milling, mashing, lautering, boiling, and cooling through transfer to storage vessels. It also involves equipment repair with assistance from other Brewhouse employees, daily cleaning and maintenance, yeast propagation, inventory upkeep, quality coordination, and accurate paperwork. The assistant follows standard operating procedures, communicates with Granite City staff, and works a flexible schedule that may include nights, days, weekends, and holidays.

Requirements

  • Strong planning and project management skills, including the ability to work under pressure, manage multiple projects, and maintain attention to detail.
  • Excellent interpersonal, oral, and written communication skills.
  • Passion and commitment for brewing.
  • Ability to lift heavy objects, including empty kegs and 50-pound malt bags, above five feet in height.
  • Ability to stand for extended periods.
  • Ability to enter and exit brewery vessels for cleaning and inspection.
  • Ability to work in environments ranging from 32 to 100 degrees Fahrenheit.
  • Ability to understand MSDS and handle chemicals used in the brewery.
  • Ability to multitask and work both unsupervised and as part of a team.
  • High school degree or equivalent.
  • Valid driver's license.
  • Must pass a Motor Vehicles Records background check.
  • Must be able to work a flexible schedule that includes nights, days, weekends, and holidays.

Nice To Haves

  • Brewing experience is preferred but not required.

Responsibilities

  • Complete the brewing process safely and efficiently, including milling, mashing, lautering, wort boiling and cooling, and transferring wort to storage vessels.
  • Repair brewery equipment with assistance from other Brewhouse employees.
  • Complete daily cleaning and maintenance checklists.
  • Assist with yeast propagation according to the Company's process.
  • Maintain cleanliness throughout the brew house.
  • Work with the Lab Technician to ensure products meet quality standards.
  • Follow standard operating procedures unless otherwise instructed.
  • Communicate regularly and efficiently with Granite City staff.
  • Maintain inventory as needed and report low inventory levels to a supervisor.
  • Arrive on time for each shift with a positive attitude.
  • Complete required paperwork accurately and on time.
  • Perform other duties as assigned.
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