Breakfast Host (Sat/Sun)

SpringHill SuitesWindsor, CO
Onsite

About The Position

Kana Hotel Group aims to be a leading hotel company known for service quality and admiration. This is achieved by fostering friendly employee behavior and delivering high-quality service and value to guests. The company seeks individuals passionate about hospitality who wish to grow within the organization, noting that many current leaders have been promoted internally. As a team member, you are expected to contribute your talents and energies to enhance the company's environment, quality, and services, and in return, you will receive opportunities for career growth and advancement.

Requirements

  • One year hostess experience in restaurant is required
  • Customer Service experience
  • Knowledge of health department standards of food sanitation and safety practices
  • Wear proper clothing based on company policy and brand standard including non-slip shoes

Nice To Haves

  • Prior hospitality experience preferred

Responsibilities

  • Setting up and maintaining the breakfast bar in an attractive, abundant, organized, clean and standardized presentation
  • Taking inventory of food, beverages and supplies needed for each day
  • Ordering or purchasing food supplies
  • Preparing foods such as fresh fruit, coffee and juices
  • Setting up serving dishes/trays, utensils, cups and other products
  • Setting out/arranging cold food such as sweet rolls, muffins and cereal
  • Clearing and cleaning tables as they are vacated
  • Wiping up spills
  • Removing trash
  • Restocking self-service food and supplies as needed
  • Washing serving equipment and returning it to storage
  • Returns reusable food supplies to storage
  • Vacuums & sweeps carpets & floors
  • Mops floors
  • Dusts, brushes, polishes, & vacuums furniture
  • Dusts & cleans room decorations, appliances, & structural surfaces (e.g. wall fixtures, window sills, vents, etc.; using appropriate cleaners designated by immediate supervisor
  • Inspects areas for safety hazards & for the operating conditions of equipment
  • Reports lost & found articles, maintenance problems (common areas) to your immediate supervisor and maintenance
  • Providing excellent guest service
  • Wear proper clothing based on company policy and brand standard including non-slip shoes
  • Other duties as assigned

Benefits

  • opportunities to grow and advance in your career

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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