The Breakfast Attendant is responsible for welcoming, greeting, and interacting with guests in the breakfast and lobby area. This role involves the setup, service, maintenance, and breakdown of the breakfast bar line, preparing specified food items, replenishing food, and assisting in serving food courteously and efficiently in accordance with departmental quality standards and specifications. The position also requires maintaining standards of quality and cleanliness, observing house and safety rules, food handling procedures, and security procedures, assisting with inventories, and following maintenance and cleaning schedules. Other duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed