Breakfast Attendant

Holiday Inn Express Burleson/Ft WorthBurleson, TX
Onsite

About The Position

The Holiday Inn Express & Suites Burleson/Ft Worth is seeking a friendly and dependable Breakfast Attendant to prepare and maintain our complimentary breakfast service. The Breakfast Attendant is responsible for preparing breakfast items, keeping the buffet stocked, maintaining a clean and welcoming dining area, and providing attentive service to our guests. This position requires early-morning availability, a strong sense of urgency, and the ability to keep food and supplies replenished throughout the entire breakfast period.

Requirements

  • Previous food-service, restaurant, breakfast, or hospitality experience is preferred but not required.
  • Friendly and professional attitude.
  • Strong attention to cleanliness and food presentation.
  • Ability to work efficiently without constant supervision.
  • Ability to recognize when food or supplies need to be replenished.
  • Dependable attendance and punctuality are essential.
  • Must be available to begin work early in the morning.
  • Must be available to work weekends and holidays as scheduled.
  • Food-handler certification may be required based on applicable regulations.

Nice To Haves

  • Takes pride in providing a clean, fully stocked, and enjoyable breakfast experience.
  • Ensures guests receive the same quality and selection whether they arrive at the beginning or near the end of breakfast service.

Responsibilities

  • Arrive on time and prepare the breakfast area before service begins.
  • Prepare and display breakfast items according to hotel and brand standards.
  • Continuously monitor the breakfast buffet and refill food, beverages, utensils, and supplies before they run out.
  • Greet guests and provide friendly, attentive service.
  • Maintain proper food temperatures and follow food-safety procedures.
  • Keep serving counters, tables, chairs, floors, and food-preparation areas clean and sanitized.
  • Remove expired or unusable food and properly rotate inventory.
  • Monitor breakfast inventory and notify management when supplies are running low.
  • Wash dishes, serving utensils, pans, and breakfast equipment.
  • Break down, clean, and restock the breakfast area after service.
  • Remove trash and maintain organized storage areas.
  • Assist guests with questions or special requests when possible.
  • Complete required cleaning and temperature documentation.
  • Follow hotel, health-department, and food-handling procedures.
  • Complete additional duties assigned by hotel management.

Benefits

  • Free uniforms
  • Paid time off
  • Training & development
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Competitive wages
  • Career Growth Opportunities
  • Fun and Energetic Environment
  • Paid Ongoing training
  • Employee Discounts across 6,000 hotels worldwide (after 90 days of employment)
  • PTO Available after 90 days (40 Hours available after 1 year)
  • Paid Holidays (If working these days at Time and a half): New Years Day, Independence Day, Thanksgiving and Christmas Day
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