Breakfast Attendant

Lodging Dynamics • Moab, UT

29d • Onsite

About The Position

The Breakfast Attendant maintains standards of food and beverage quality and guest services; resolves guest complaints. Monitor and maintain cleanliness, sanitation, and organization of assigned work areas. Prepare items needed for the breakfast period as well as oversee preparation of the needed items for the evening reception. Restock items that were depleted during the shift and make sure to maintain proper storage procedures specified by Health Department and Hotel requirements.

Requirements

• Fluency in English
• Culinary ability; food and event oriented
• Mornings and weekends availability

Responsibilities

• Maintain standards of food and beverage quality and guest services
• Resolve guest complaints
• Monitor and maintain cleanliness, sanitation, and organization of assigned work areas
• Prepare items needed for the breakfast period
• Oversee preparation of needed items for the evening reception
• Restock items that were depleted during the shift
• Maintain proper storage procedures specified by Health Department and Hotel requirements
• Coordinate with team to organize all food preparation items needed from different areas
• Ensure all items are in place and ready for service
• Responsible for food preparation for specific shifts
• Set up food in accordance with the standard of the hotel
• Ensure that food handling, quality, and presentations are at the highest level of quality and consistency

Benefits

• People-first culture
• Travel discounts at hotel partners and franchises
• Paid time off
• Participation in our Wellness program
• Full suite of benefits including health, dental, vision, 401(k), and other supplemental benefits
• End of Season bonus
• Possible Employee Housing

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed