Breakfast Attendant - Residence Inn/Fairfield Inn by Marriott Annapolis

Hotel•Annapolis, MD

18h•Onsite

About The Position

We are seeking an experienced and friendly Breakfast Attendant to join our team at the dual branded Residence Inn and Fairfield Inn by Marriott in Annapolis Maryland! You will be the face of our restaurant, providing memorable experiences for our guests. In this role you will need to be quick on your feet, have a positive upbeat attitude, and enjoy talking to people. If this sounds like you, we would like to meet you!

Requirements

Excellent interpersonal and customer service skills, ability to solve problems
Ability to operate point-of-sale system
Ability to work quickly and efficiently
Organizational and time management skills
Ability to work with a team
Ability to maintain personal hygiene
Must be at least 18 years of age
High School Diploma or equivalent preferred
Previous experience as a server preferred
Ability to work 7-day rotational schedule, including nights, weekends and holidays

Responsibilities

Acknowledge and welcome each guest with a smile, eye contact, and a friendly greeting (use guest name whenever possible)
Take orders from guests and deliver to appropriate person to execute
Answer questions regarding the menu
Maintain knowledge of all menu items and composition
Take food and beverage orders and deliver to the kitchen
Delivers food, beverages, condiments and other requested items
Ensure that food is prepared correctly and to the guest’s satisfaction; return incorrect or improperly cooked items to the kitchen
Collect plates and clear table as guests finish their meal
Adhere to all applicable Colwen and brand standards for food and beverage service and compliance with state liquor policies
Clean designated areas in accordance with defined procedures
Ensure sideboards are adequately stocked
Set tables to standards, and that all items are clean and in good repair
Prepare guest checks and collect payment
Assist with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments
Perform other related duties as assigned, you may required to perform a variety or duties in multiple departments during a shift