Breakfast Attendant
About The Position
The Breakfast Attendant is responsible for providing friendly, efficient service to hotel guests during breakfast hours. This position ensures the breakfast area is clean, organized, well-stocked, and welcoming while maintaining high standards of guest service, food safety, and cleanliness. The Embassy Suites Boston/Waltham invites you to experience the best of Boston Massachusetts and surrounding areas! Our property is a true reflection of the city, filled with strong community and creativity throughout the halls. We are excited to welcome talented and highly motived individuals who have our passion for excellence. We are excited to announce that we are under new management and currently hiring motivated, reliable team members to join our refreshed and growing team! Start your new position with a sign on bonus waiting for you of $100 and then $250 after 90 days of employment!
Requirements
- Previous hotel, restaurant, or customer service experience preferred but not required.
- Ability to provide excellent guest service in a fast-paced environment.
- Strong communication and interpersonal skills.
- Ability to work independently and as part of a team.
- Must be reliable, punctual, and dependable.
- Ability to maintain a clean and organized work environment.
- Basic understanding of food safety and sanitation practices preferred.
- Ability to stand, walk, bend, reach, and lift throughout the shift.
- Ability to lift and carry supplies weighing up to 25–50 pounds as needed.
Responsibilities
- Prepare and set up the breakfast buffet and dining area before service.
- Ensure all food and beverage items are properly stocked and presented throughout breakfast service.
- Monitor buffet items and replenish food, beverages, utensils, plates, and other supplies as needed.
- Maintain a clean, organized, and sanitary breakfast area throughout the shift.
- Clear and clean tables promptly and reset them for incoming guests.
- Assist guests with questions regarding breakfast offerings and hotel amenities.
- Provide friendly, professional, and attentive service to all guests.
- Monitor food temperatures and follow all food safety and sanitation procedures.
- Properly store food and maintain appropriate food-handling standards.
- Clean and sanitize tables, counters, equipment, dishes, and other work areas.
- Assist with washing dishes and maintaining cleanliness in the kitchen and breakfast areas as needed.
- Complete opening and closing duties according to department procedures.
- Properly dispose of trash and maintain cleanliness of the surrounding areas.
- Report equipment issues, maintenance concerns, or supply shortages to management.
- Follow all hotel policies, procedures, and safety standards.
- Work cooperatively with other departments and team members to provide an excellent guest experience.
- Perform other duties as assigned by management.
Benefits
- Sign on bonus of $100, with an additional $250 after 90 days of employment.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
