At Bon Appetit Management Company, we are committed to two things: great food and outstanding service. Unlike other companies, we do not have standardized recipes or central commissaries. Instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting-edge food into their cafes. We are a restaurant company that operates in contract food service, which allows for creativity, risk-taking, and individual shine. We are committed to our staff's growth, encouraging them to try new things and learn as much as they can. Our rapid growth and broad range of accounts translate into exciting opportunities for our people.
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Job Type
Full-time
Career Level
Mid Level