Box Truck Delivery Driver

US Foods • Midlothian, VA

35d • $27 - $29 • Onsite

About The Position

The Non CDL Driver I is a delivery position responsible for driving a company vehicle limited to a Gross Vehicle Weight (GVW) of 14,900. The position will be assigned stops to deliver foodservice products with a high level of service to customers. Commercial or professional driving experience preferred, but not required. Must meet the medical requirements of the Department of Transportation (DOT). All functions must be completed in a safe and timely manner and in accordance with the Department of Transportation (DOT) regulations. US FOODS® is the company built on YOU Matter, where your hard work is rewarded. The pay for the position: $26.50 - $28.50 per hr. The starting pay rate is: $26.50/hr Schedule: Full-time, Monday - Friday.

Requirements

• Must be 21 years of age or older.
• Valid U.S. driver’s license issued by the state of legal residence with proper endorsements if required.
• No more than two convictions in the past two-year period for traffic violations.
• No DUI convictions in the past three years.
• No driver’s license suspensions in the past three years.
• Must be able to pass DOT physical.
• Able to read, write and communicate in English as it relates to the job and safety regulations.
• Must have basic math skills (add, subtract, multiply, divide).
• Must pass pre-employment testing (including items such as Drug Screen & Background Check).
• Have knowledge of area and/or map reading abilities.
• Use safe lifting and loading techniques.
• Great interpersonal/customer service skills.
• High school diploma or general education degree (GED) preferred.

Nice To Haves

• Commercial or professional driving experience preferred, but not required.
• One year of multi-stop delivery experience is preferred or six months local delivery experience and/or foodservice industry experience.
• Hand cart delivery experience preferred.

Responsibilities

• Drive a company vehicle limited to a Gross Vehicle Weight (GVW) of 14,900.
• Deliver foodservice products to assigned customer stops with a high level of service.
• Complete all functions in a safe and timely manner and in accordance with DOT regulations.
• Load and unload the vehicle for multi-stop deliveries.
• Use hand truck to move product from the delivery vehicle into the customer location, including going up and down stairs with product as necessary.
• Accurately record delivery information, including operating a hand scanner and all company required documentation.
• Responsible for the proper documentation and disposition for any return product.
• Communicate delivery/customer issues to the proper authority (i.e., Customer Service, Territory Manager, Transportation Supervisor, etc.).
• Deliver product to each of the designated stops following the stop sequence provided for the day.
• Unload product safely and stage product in the space(s) designated by customer.
• Check invoice for complete delivery.
• Process paperwork and damaged merchandise if any.
• Collect payments if necessary.
• Monitor refrigeration system on the delivery vehicle on a consistent basis for safety; follow all safe food handling procedures.
• Perform pre-trip and post-trip inspections such as monitoring fluid levels, tires, windshield wash and replenishing fuel.
• Other duties as assigned.

Benefits

• medical
• dental
• vision
• 401(k) Plan
• Employee Stock Purchase Plan (ESPP)
• life insurance
• paid parental leave
• Service recognition and employee rewards
• Employee Assistance Program
• Company with a history of promotion from within and unlimited career growth opportunities w/ ongoing job skills and leadership development training
• overtime compensation
• incentive compensation based on productivity and quality
• pre-tax spending accounts
• retirement benefits
• paid time off
• short-term and long-term disability

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED