Bowling Alley Cook

CityWay Community Economic Development Corporation • Safford, AZ

2d • Onsite

About The Position

As a Fry Cook, you'll play a crucial role in a fast-paced kitchen, specializing in fried foods.

Requirements

• Basic cooking techniques.
• Ability to operate kitchen equipment (including deep fryers and grills).
• Food handler's card.
• Physical stamina to stand for the entire shift.
• Organizational and time management skills.
• Ability to remain calm under pressure.

Nice To Haves

• Culinary training or restaurant experience is a plus.

Responsibilities

• Prepare the frying station by setting it up at the beginning of your shift and breaking it down at the end.
• Help with food preparation tasks, such as cutting ingredients and organizing supplies.
• Cook food items in the deep fryer according to customer orders.
• Occasionally assist on the grill when needed.
• Keep your work area clean and organized.
• Ensure proper organization of ingredients and supplies in the walk-in freezer.
• Follow company safety and sanitation policies and procedures.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED