The Bottling Supervisor plans daily and weekly work schedules in coordination with production schedules and supervises Bottling Line employees and contract staff to achieve production goals and efficiencies. The role is fully responsible for production on the Angel’s Envy Bottling Lines, supports Self Directed Teams initiatives, and ensures work meets packaging, quality, safety, sanitation, and housekeeping requirements. The supervisor maintains working knowledge of bottling operators’ standard operating procedures, operates bottling machinery as needed, monitors equipment for malfunctions, and coordinates maintenance support and technical guidance. The position uses problem solving, root cause analysis, continuous improvement, SAP, and production reporting to support operational performance. It includes documenting employee reports, incidents, time cards, and other required paperwork; partnering with the Manager on employee performance evaluations; and scheduling vacation, overtime, and special working hours fairly. The supervisor builds effective working relationships across departments, communicates with management, and provides leadership, coaching, and guidance to the team. Overtime and work outside the normal schedule may be required. Work takes place in a production facility that is not temperature controlled and may involve dust, fumes, heat, cold, noise, and vibration, as well as outdoor exposure to seasonal and weather conditions. Required protective equipment must be used. The role is expected to follow environmental, health, and safety guidelines and regulations and promote Bacardi’s Corporate Social Responsibility Program. Success is measured by operational performance and bottling KPIs, accurate and timely documentation, employee training and qualification, safety performance, and employee development.
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Job Type
Full-time
Career Level
Mid Level