Bone Chucks

American Foods Group, LLC • Wright City, MO

2d • Onsite

About The Position

The Bone Chuck is responsible for deboning the neckbone from the chuck paying close attention to details and bone cleanliness, skillful handling and precision to ensure chuck cuts meet quality standards and specifications.

Requirements

• Must be 18 years of age or older
• Must be able to work in the United States without sponsorship
• Must be able to work in a humid, cold, wet or slippery surface at varied heights in and around moving equipment and parts with the use of personal protective equipment (P.P.E)
• Be attentive to detail
• Ability to work safely, wear P.P.E, and follow instructions
• Ability to attend work consistently
• Display strong work ethic

Nice To Haves

• Previous experience/knowledge of manufacturing environment
• Previous knife experience in manufacturing environment

Responsibilities

• Use hook to pull chuck off conveyor
• Use knife to remove neck bone, chuck rack, bones, and back strap
• Place bones and back strap into bone chute
• Push finished product back onto conveyor

Benefits

• Health
• Dental
• Vision
• Life Insurance
• Flex Spending Accounts
• Voluntary Benefits
• PTO
• 401k
• Long & Short Term Disability
• Discount Meat Purchase Program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed