Courtyard by Marriott Bistro Bartender

AHC Hospitality•Grand Rapids, MI

8h•Onsite

About The Position

AHC Hospitality represents a diverse array of hotels, restaurants, and resorts, and their team members provide exceptional experiences that delight guests. This is a part-time position requiring weekend availability. The role involves serving guests at the Bistro bar with knowledge of liquor, wine, and beer, following Marriott drink and QA standards. It aims to create a teamwork environment and deliver quality, friendly service to every guest.

Requirements

Strong guest service and communication skills; comfortable engaging strangers
Ability to read and follow safety, operating, and procedure instructions
Basic math skills (addition, subtraction, multiplication, division, percentages)
Ability to problem-solve and adapt to varying guest and operational situations
High school diploma or GED

Nice To Haves

Some restaurant or bar experience preferred

Responsibilities

Engages guests, answers beverage questions, and recognizes/responds when a guest should no longer be served
Sets up and breaks down the Bistro per daily checklists; knows all menu items and ingredients
Follows QA and Health Department standards, including temp logs and product rotation (FIFO)
Supports servers and teammates to keep the Bistro running smoothly
Reports to work on time, in complete uniform, and follows attendance and safety policies
Handles phone/room service orders accurately and delivers per QA guidelines
Looks for ways to reduce waste, control costs, and suggestively sell to guests
Keeps work areas clean and organized; completes TIPS training and cards guests who appear under 40