Beverage System Specialist | Part-Time | Colorado State University

Oak View GroupFort Collins, CO
Onsite

About The Position

The Beverage Systems Specialist is responsible for supporting, servicing, and maintaining all beer systems throughout CSU Canvas Stadium. This includes portable bars with draft cocktails, draft beer portables, canned beer bars, grab-and-go locations, and long-draw draft systems with towers located across concession stands on both the concourse and premium levels. This role plays a critical part in ensuring product quality, operational efficiency, and an exceptional guest experience. Responsibilities include maintaining draft systems, supporting product distribution, and ensuring compliance with all company and regulatory standards.

Requirements

  • Availability to work both daytime and evening shifts, including all home football games.
  • Ability to work both indoors and outdoors, including exposure to varying weather conditions and walk-in cooler environments.
  • Professional appearance and adherence to company grooming and hygiene standards.
  • Strong ability to work efficiently in a fast-paced environment.
  • Excellent communication, teamwork, and customer service skills.
  • Ability to understand, interpret, and follow established policies and procedures.
  • Demonstrated reliability, including punctuality and flexibility to work extended hours as needed.
  • Ability to lift heavy objects often throughout the workday.

Nice To Haves

  • Prior knowledge of draft beer systems is preferred.
  • Basic mechanical and electrical aptitude is a plus.

Responsibilities

  • Maintain availability for all seven (7) CSU home football games, including select Friday evenings and Saturdays (schedule provided in advance).
  • Provide on-site operational support during all CSU home football games.
  • Perform routine maintenance and troubleshooting on all draft systems, including jockey boxes, draft portables, and draft towers throughout the stadium.
  • Partner with Concessions, Warehouse, Operations, and Premium Managers to communicate equipment needs, issues, and operational concerns.
  • Assist warehouse runners with keg deliveries, including tapping and untapping kegs during events.
  • Support the delivery and stocking of packaged products, including building IRPs and preparing pallets for game days.
  • Maintain consistent and reliable attendance in accordance with company standards.
  • Ensure full compliance with OVG and Colorado State University policies and procedures, including alcohol service regulations, food safety standards, and workplace safety guidelines.
  • Adhere to all federal, state, and local laws related to alcohol service.
  • Reports any compliance or safety concerns to the Concessions Manager promptly.

Benefits

  • 401(k) Savings Plan
  • 401(k) matching
  • One hour of accrued paid leave per 30 hours worked, up to 48 hours per year.
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