Beverage Steward

Albertsons•Scottsdale, AZ

About The Position

As a Beverage Steward, you help customers explore wines and beers by assisting with product selection, answering questions, and sharing useful information and pairing suggestions. You provide a welcoming, informative shopping experience so customers can make confident choices. You maintain department conditions by stocking, rotating, and organizing products, keeping displays full and visually consistent, monitoring inventory, completing ordering tasks, and following merchandising plans and standards. The role takes place in a fast-paced retail environment where organization, consistency, and product awareness support department performance. You may also prepare and carry out tasting events, promotions, and sampling activities.

Requirements

  • Must be 18 years of age or older.
  • Availability to work weekends, holidays, and varying shifts.
  • Ability to communicate clearly with customers and provide accurate product information.
  • Basic understanding of wine and beer categories, with interest in learning product characteristics and pairings.
  • Ability to convey product details, pricing, and promotional information clearly.
  • Attention to accuracy in pricing, labeling, product rotation, and presentation.
  • Ability to prioritize tasks, manage workflow, and maintain an orderly work area.
  • Ability to stock and rotate products and maintain inventory levels to meet demand.
  • Ability to communicate with vendors about ordering, product availability, and merchandising activities.
  • Ability to adjust to changing priorities and workload in a fast-paced environment.
  • Ability to lift and move products up to 50 pounds, stand for extended periods, and remain active throughout the shift.
  • Compliance with alcohol sales regulations and company policies.

Responsibilities

  • Assist customers with wine and beer selection, questions, product information, and pairing suggestions.
  • Communicate product details, pricing, and promotional information clearly.
  • Stock, rotate, and organize products; maintain inventory levels and orderly, well-presented displays.
  • Monitor inventory and complete ordering tasks.
  • Follow merchandising plans and department standards.
  • Communicate with vendors regarding ordering, product availability, and merchandising activities.
  • Prepare and execute tasting events, promotions, and sampling activities.
  • Follow alcohol sales regulations and company policies.

Benefits

  • Inclusive work culture built on belonging
  • Competitive wages paid weekly
  • Flexible work schedules
  • Associate discounts
  • Training, career growth, and development
  • Health and welfare benefits for eligible employees, including medical, dental, and 401(k)
  • Vacation / paid time off
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