Beverage Server (FT and PT - Night Shift)
About The Position
The Beverage Server is responsible for providing fast, friendly, and world-class hospitality by greeting guests sincerely, serving beverages efficiently, and creating a welcoming atmosphere throughout their visit. This role involves building strong guest relationships through meaningful interactions, maintaining a consistently positive attitude, and upholding Laguna Development Corporation’s values, policies, and professional standards. Beverage Servers must act with urgency, master beverage service systems, keep service areas clean and well-stocked, monitor guest behavior, and stay calm and poised during busy or crowded conditions. They are also expected to be knowledgeable about the property’s amenities, offer accurate directions, and support team goals while maintaining an “on-stage” appearance. This position requires relevant experience—ideally in food or beverage service—along with basic math and cash-handling skills. Beverage Servers operate POS systems and beverage dispensers, work primarily indoors with exposure to noise and smoke, and must be able to meet physical demands such as standing, walking, lifting, and repetitive hand use. Strong reading, writing, organization, and problem-solving abilities are necessary. Employees must maintain regular attendance, be available for varied shifts including weekends and holidays, and pass pre-employment screenings. No supervisory duties are required, but professional and courteous conduct with guests, coworkers, and vendors is essential, as is obtaining any required alcohol-service certification within the first thirty days of employment.
Requirements
- Relevant experience (ideally in food or beverage service)
- Basic math skills
- Cash-handling skills
- Strong reading abilities
- Strong writing abilities
- Strong organization abilities
- Strong problem-solving abilities
- Ability to meet physical demands such as standing, walking, lifting, and repetitive hand use
- Availability for varied shifts including weekends and holidays
- Ability to obtain any required alcohol-service certification within the first thirty days of employment
Responsibilities
- Greeting guests sincerely
- Serving beverages efficiently
- Creating a welcoming atmosphere
- Building strong guest relationships through meaningful interactions
- Maintaining a consistently positive attitude
- Upholding Laguna Development Corporation’s values, policies, and professional standards
- Acting with urgency
- Mastering beverage service systems
- Keeping service areas clean and well-stocked
- Monitoring guest behavior
- Staying calm and poised during busy or crowded conditions
- Being knowledgeable about the property’s amenities
- Offering accurate directions
- Supporting team goals
- Maintaining an “on-stage” appearance
- Operating POS systems and beverage dispensers
- Maintaining regular attendance
- Passing pre-employment screenings
- Maintaining professional and courteous conduct with guests, coworkers, and vendors
- Obtaining any required alcohol-service certification within the first thirty days of employment
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
