Wildhorse Golf Grill Beverage Cart Attendant

Wildhorse Resort & Casino•Pendleton, OR

2d•$14 - $15•Onsite

About The Position

The Beverage Cart Attendant is integral to the guest experience, providing various snacks and beverage services (both alcoholic and non-alcoholic) to the guests on the golf course in a timely, professional, and positive manner.

Requirements

Six (6) months of experience in cash handling is required.
Ability to work a flexible schedule; weekends are required.
High School Diploma or GED or ten years’ experience
Will work outdoors in varied weather conditions.
Strong interpersonal and communication skills.
Exhibits a professional demeanor through appearance and by maintaining a positive attitude toward all employees and guests.
Self-motivated and customer service oriented.
Possess or obtain a Food Handler Certification and an OLCC card within 30 days of employment, with permit application submitted by first day of employment.
Needs to stand and or walk for long periods; perform repetitive motions with arms, elbows, wrists, hands, and fingers; and able to bend, lift and maneuver up to 50 pounds.
Requires a criminal history background check.
Must be 21 years of age.

Responsibilities

Always maintains a professional appearance according to restaurant and golf course dress code.
Confirms beverage cart is fully operational before starting rounds on the course.
Sets up beverages in a beverage cart with the appropriate number and types of beverages according to policies advocated by the facility.
Drives the beverage cart around the golf course to serve food and beverages to guests.
Follows the rules of golf etiquette when approaching groups and driving carts between holes.
Ensures alcoholic drinks are only served to guests 21 years of age or older by checking state-issued I.D.
Greets guests in a friendly manner and inquiries about their beverage and or snack needs.
Restocks the beverage cart with ice, beverages, and snacks throughout the day.
Responds to customer questions regarding general information about the facility.
Accountable for all cash transactions. Verifies and balances the actual ending inventory quantities against the inventory count sheet and the created POS ticket.
Utilizes point-of-sales system (POS).
Incorporates safe work practices in job performance.
Maintains a clean working environment by sanitizing beverage carts throughout the day.
Unloads the beverage cart at the end of the shift, replacing unused stock in its designated area. Ensures the storage area is clean and orderly.
Other duties as assigned.